Dining in the Pays Bigouden: Willows, the first ready-to-drink cocktail from the Mammen distillery

Les produits bigoudens, qu’ils soient à manger, à boire, à admirer… seront en vedette sur les tables des fêtes de fin d’année 2025. Le quatrième volet de notre série nous emmène à la distillerie Mammen, à Pouldreuzic. Julie Le Fouler et Pierre Lescop viennent de sortir leur premier cocktail prêt-à-boire.

Willows is the first ready-to-drink cocktail created by Julie Le Fouler and Pierre Lescop, who head the Mammen distillery in Pouldreuzic. (Le Télégramme/Anne-Marie Quéméner)

Willows is the name of the latest creation from Julie Le Fouler and Pierre Lescop, released just in time for the 2025 holiday season. At the helm of the Mammen distillery—which they established in Pouldreuzic in 2021—the pair conceived this winter cocktail as something “soft and enveloping, to be enjoyed by the fireside with family or friends,” explains Julie. Pierre adds, “Willows is like a cozy blanket for the palate.”